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A TASTY IDEA FOR NO-MEAT FRIDAYS, FROM WAHOO’S

Wahoo's Wing Lam offers an alternative to fish sticks with this delicious recipe

By Ian Cabrera     2/18/2016

Wing Lam, Wahoo’s Fish Taco CEO, shares a tasty no-meat dish that will make you look forward to Fridays during Lent.

Lam talked with OC Catholic TV and gave us a closer look at how Wahoo’s uses kale and fish to create a delicious salad they’ve named Kale Kai Salad with Fish.

Kale Kai Salad with Fish

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